I visited Brussels last year and had the chance to try Westvleteren XII, brewed by the monks at the Abbey of Saint Sixtus of Westvleteren. Never heard of the best beer in the world? Here’s some background.
Category: Brew Haus Beers
Brew Haus Beer info and updates
I recently kegged 3 gallons of my Milk of the Poppy sweet stout. I’ve had a few glasses, and this is one of my favorite beers to date.
The Shenandoah Winter Welcome, based on Sierra Nevada’s seasonal Celebration IPA, turned out great. I kegged it a few nights ago and tasted the first pint tonight and it turned out excellent. I used UK pale malt as the base malt (for the first time), which added depth of color to the beer and a […]
I moved my Shenandoah Valley Winter Welcome to the keg today. This is a seasonal IPA based on Sierra Nevada’s Celebration Ale. It has a good brown color to it with a ‘pine’ aroma. I’m hoping this will be a ‘malt’ forward IPA, which will be great for the holidays. There were plenty of hops […]